$25.00
A delicate infusion of fresh raspberry puree combined with a hint of ground pink peppercorns earned this truffle a perfect score in Bon Appétit. We start off with a dark chocolate ganache which is chocolate infused with cream and blend it with real fresh raspberries into a silky smooth chocolate concoction, then we grind pink peppercorns by hand and toss them in for a subtle heat that makes these chocolates one of our most popular creations yet! They make an excellent choice for wine pairings with their delicate warmth and fruity aroma!
$17.50
This brand new LIMITED EDITION Beverly Hills Valentine's Collection is drop dead gorgeous! Designed as...
$24.00
Compartes Chocolatier Classic homemade holiday nougat blanketed in deep dark gourmet chocolate. We make our...
$24.95
These handmade gourmet Sea Turtles have taken chocolate + caramel + nuts to heaven! We...