What happens when rich, gourmet chocolate meets a splash of fine liquor? Something unexpected, a little indulgent, and completely worth exploring.
At Compartés, we’re obsessed with crafting liquor flavored chocolates that tempt both the sweet tooth and the cocktail lover.
In this guide, we’ll take you through the craftsmanship behind our tipsy sweets, the art of pairing chocolate with liqueur, and the gourmet creations we’ve perfected for those who expect something extraordinary.
How Are Liquor Flavored Chocolates Made?
Liquor filled chocolates are made by infusing rich chocolate with fine spirits to enhance, rather than overwhelm, the flavor. Typically, the alcohol is folded into creamy ganache or layered into soft molten centers, allowing the notes of whiskey, rum, or liqueur to blend seamlessly with the cocoa.
At Compartés, we focus on that perfect balance, crafting each bite of our liquor chocolates to be smooth, decadent, and unmistakably gourmet.
Do Liquor Chocolates Contain Real Alcohol?
Most liquor flavored chocolates contain real alcohol, though usually in very small amounts, often between 2 and 5 percent by volume.
Each piece holds only a fraction of what you’d find in a standard drink, making it unlikely to cause any noticeable effect. The purpose isn’t to intoxicate, but to enhance the chocolate’s flavor with the depth and warmth of fine spirits.
At Compartés, we pay close attention to flavor, using just enough alcohol to complement the cocoa beans and highlight the complexity of each ingredient, never to overpower it.
Exploring Flavor Combinations
The beauty of liquor flavored chocolates lies in how rich chocolate and spirits bring out the best in each other. And at Compartés, we craft each piece to highlight the natural depth of both, resulting in the ultimate indulgence for any chocolate lover.
For example, our Nightcap chocolate bar blends bold dark chocolate with smooth whiskey for a warm, velvety finish. Our Blonde Bombshell bar mixes champagne and strawberries into a dark chocolate base that’s both playful and refined.
We also create truffles infused with aged scotch, margarita-inspired chocolate bars made with tequila and lime, and other flavor combinations that are as bold as they are delicious. Each one is handcrafted with care in our Los Angeles kitchen and designed to surprise your taste buds while satisfying your cravings.
Taste the Boldness of Liquor-Flavored Chocolates from Compartés
If you're craving something rich, bold, and a little unexpected, you're in the right place.
At Compartés, we pour heart and craft into each one of our confections, creating something bold, beautiful, and impossible to fake.
Explore our liquor chocolate collection and treat yourself to something that leaves you wanting just one more piece.
