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Chocolate-dipped apricots arranged on crimson cards with satin ribbon
Limited Reserve · The Flavor Lab

The Private Chocolate
Reserve.

One or two pieces, made in tiny numbers each month. Released to members without warning. Once it's gone, it's gone.

Reserve drops are announced to members first
This Month's Reserve

Reserved for members.

Tajín Truffles
Piece 004Few Remain

Tajín Truffles

Dark · Family Orchard

Chili & LimeFamily OrchardHand-Rolled

Mexican cacao from one small family-run orchard, layered with tajín, chili and lime. The heat arrives after the fruit, over deep dark chocolate.

Secure with Member Access
St Lucia Volcanic Salt
Piece 005Members First

St Lucia Volcanic Salt

Milk · Volcanic Salt

Volcanic SaltSt LuciaReserve

A rare milk chocolate, finished with volcanic salt from St Lucia. Mineral and bright against the caramel of the milk, in a strictly limited pressing.

Secure with Member Access
№ 006
Next Drop · Sealed

A stone-fruit & smoked-honey pressing. Members see it first.

Unlock with Member Access
The Archive

Earlier releases, while they last.

Salted Caramel Chocolate Bar
Salted Pistachio Chocolate Bar
Caramel Crunch Chocolate Bar
Smoked Sea Salt Dark Chocolate Bar
Members First · By Application

Apply for your access code.

Reserve releases are unannounced and strictly limited. Approved members receive the piece, the count, and a single-use code the morning each drop opens, before it's public.

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