Salted Caramels Dark Chocolate Sea Salt

Homemade salted caramel made with real Tahitian vanilla beans and French sea salt "fleur de sel". We take our gourmet salted caramels and then dip them into delicious dark chocolate, these decadent delights are the perfect combination of sweet and savory.

Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin as an Emulsifier, Vanilla), Butter, Cream, Brown Sugar, Cane Sugar, Sea Salt, Vanilla, Organic Cocoa Butter, Titanium Dioxide, FD&C Yellow #5&6, FD&C Blue #1&2, Red #40, Carmine

Made in a facility that handles Dairy, Peanuts, Wheat, Egg, Soy, Tree Nuts.

Compartés chocolates are made by hand daily in our Los Angeles chocolate kitchen. Store your chocolates in a cool and dry place.

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