Red Velvet Chocolate Bar

White Chocolate (Sugar, Cocoa Butter, Whole Milk, Soy Lecithin as an Emulsifier, Vanilla), Red Velvet Cake (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Suger, Baking Soda, Cocoa Processed with Alkali, Butter, Eggs, Salt, Vegetable Oil, Vanilla, Buttermilk, Red 40), Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese)

Made in a facility that handles Dairy, Peanuts, Wheat, Egg, Soy, Tree Nuts, Sesame.

Compartés chocolates are made by hand daily in our Los Angeles chocolate kitchen. Store your chocolates in a cool and dry place.

Learn more about our No Melt Shipping Guarantee and shipping cutoff times click here.

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